19 Wednesday Oct 2016
Posted in Retail Tidbits
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Shoppers at U.S. grocery store chains like Food Lion, Stop & Shop, Giant, and Hannaford are actually sending their money …
03 Tuesday Nov 2015
Posted in Chapter 13: Buying Merchandise
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The fast food market is huge, but it is also incredibly competitive. New entrants are rapidly expanding the group of …
08 Friday May 2015
Posted in Chapter 06: Retail Market Strategy
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Every company must balance the extent to which it wants to make improvements of any kind against the costs of …
18 Tuesday Mar 2014
Sysco and US Foods are two of the top food suppliers for restaurants and other institutional buyers in the United …
12 Wednesday Mar 2014
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McDonald’s offers customers low coffee prices, bathrooms, and plentiful table and seating space. Cost-conscious customers have adopted McDonald’s as a …
10 Monday Mar 2014
According to Phil Lempert, the self-proclaimed “Supermarket Guru,” there are 10 consumer trends that retailers, especially food retailers, need to …
30 Monday Dec 2013
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Mobile technology is rapidly changing the way that consumers interact with restaurants. In many ways, mobile technology also gives power …
08 Friday Nov 2013
Tags
Customer Buying Behavior, Food Industry, Managing Merchandise Planning, McDonald's, Retail Market Strategy
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McDonald’s, like most fast-food restaurants, is under pressure to provide healthier meals. McDonald’s recently announced that it would no longer …
07 Wednesday Aug 2013
Tags
Customer Relationship Management, Food Industry, Information Systems, Managing the Store, Supply Chain Management, tablets
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Technology is infiltrating almost every component of consumers’ daily lives. Almost one in three Americans owns a tablet and most …
14 Sunday Apr 2013
Posted in Chapter 06: Retail Market Strategy
This gallery contains 1 photo.
Restaurants around the country are changing their menus to include more nutritional choices and smaller portions. This change is a …
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